Thursday, December 11, 2014
Kombucha Revolution: 75 Recipes for Homemade Brews, Fixers, Elixirs, and Mixers by Stephen Lee, Ken Koopman
If you are interested in kombucha, this book is a very comprehensive resource for you. It explains what kombucha is and how to brew your own. The best types of equipment are given along with a wide variety of recipes. Some of the recipes are for brewing kombucha and others are for using kombucha in other foods like in salad dressings, smoothies, deserts and even in sourdough bread adn tea-brined eggs. I received this book free to review from Netgalley.