Serbian Cooking: Popular Recipes from the Balkan Region by Danijela Kracun, Charles McFadden
Interesting to see "Serbian" recipes. The book includes appetizers, entrees and deserts. The recipes are written in a way that should be easy to follow. They look a bit simple and plain, but that may just be what they have to work with in Serbia. I received this book free to review from Netgalley.